MENU 1 £30.00 

Menus available for groups of over 8 people – please  let us know prior to your booking which menu you would prefer together with any dietrary requirements

For parties of more than 30 please contact the restaurant to discuss options.

Sharing starters to include:

Blinis with Smoked Salmon, Marinated Herring, Aubergine Mousse and Cream

Siberian Pelmeni filled with Veal and Pork Hot smoked salmon salad with Beetroot,
Watercress and Horseradish Dressing

Salad of Pear, Caramelised Walnuts, Cranberries and Blue Cheese (v)
•••
Chicken a la Kiev with Sauteed Cabbage and Boczek

Russian Fishcakes with Haddock and Salmon and Mizeria

Golonka, Polish sausage and Karkowka with braised Sauerkraut

Spiced Chickpeas, Butternut Squash and Rocket Salad
•••
Sharing Desserts to include:

Pavlova – Soft Meringues with Mixed Berries and Chantilly Cream

Plums in Chocolate with Sweet plum Vodka

Racuchy – Apple Fritters with Icing Sugar

Sernik – White Chocolate and Vanilla Cheesecake

MENU 2 £35.00 

Menus available for groups of over 8 people – please  let us know prior to your booking which menu you would prefer together with any dietrary requirements

For parties of more than 30 please contact the restaurant to discuss options.

Barszcz with Pasztecik
•••
Dill Marinated Gravadlax with Potato Salad and Pickled Vegetables

Galareta – Ham Hock en gelée with Parsley and Toast

Salad of Beetroot, Blood Orange and Watercress
•••
Rabbit Leg with Braised Kohlrabi, Potato Dumplings and Mustard Sauce

Haddock with Spicy Hungarian vegetable Puree and pickled Carrots

Chargrilled Artichokes with Salsify, Broad beans, Mushrooms and Spelt in Broth (v)
•••
Pear in Honey & Saffron Syrup with Almonds, Chocolate Sauce and Cream

Chocolate Mousse with Raspberries and Hazelnut Biscuits

Rhubarb and Strawberry Crumble with Greek Yogurt cream

MENU 3 £45.00 

(or £55.00 with an extra 4 flavoured shots of our own Frozen Vodka through the meal)

Menus available for groups of over 8 people – please  let us know prior to your meal which menu you would prefer together with any dietrary requirements

For parties of more than 30 please contact the restaurant to discuss options

Barszcz with Pasztecik
•••
Charcuterie, Duck Rillettes, Cwikla and Toast

Salad of Marinated Beetroot , Walnuts and Endive (v)
•••
Blinis with Smoked Salmon, Marinated Herring,
Aubergine Mousse, Keta Caviar and Sour Cream
•••
Siberian Pelmeni filled with Veal & Pork

Pierogi filled with Cheese and Potato (v)
•••
Char-grilled Marinated Rump of Lamb with roast Aubergine
and Pepper Salad & Garlic Yogurt

Sea Bream with Fennel, Tomato, Pomegranate and Lemon Dressing
•••
Selection of Ognisko Desserts

Neal’s Yard Cheese with Biscuits and Grapes